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Questions about growing, workshops, the cooperative or partnerships? Send us a message and we will reply by email.
Prefer email? Write to erasmus@evec.org.gr
EVEC Microgreens
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Starting a microgreens business in Europe: 3 keys to success
Starting a microgreens business in Europe: the three keys to success — hygiene, traceability and labelling — and how to turn EU food-safety rules into an advantage.
Microgreens Business Market: Unlocking Opportunities in Greece
The microgreens business market in Greece: demand, competition and the real opportunities for new growers. Where the openings are and how to position yourself.
Microgreens and business: how to choose a selling strategy, from the appropriate sales channel to setting prices (avoiding losing money along the way)
How to choose a microgreens selling strategy: picking the right sales channel and setting prices that make money instead of losing it along the way.
Microgreens as a business: build your first “micro farm”
Microgreens as a business: how to build your first micro farm. Turning a hobby setup into a small production space that can actually fulfil real orders.
How microgreens affect sports performance — and how to add them to your diet
Which varieties are good sources of what, why we removed the daily gram amounts we used to publish, and practical ways to work microgreens into a training diet.
Co-funded by the European Union.
This portal presents the microgreens methodology; the organisation behind it is EVEC Athens — the European Voluntary and Educational Center (evec.org.gr). Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them.
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