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Questions about growing, workshops, the cooperative or partnerships? Send us a message and we will reply by email.
Prefer email? Write to erasmus@evec.org.gr

The health and wellbeing side of microgreens — nutrition, diet, sports performance, pregnancy, skincare and everyday healthy living with tiny greens.

Pea, lentil, chickpea and sunflower microgreens as a protein source — with the measured numbers, and an honest note on where the data are simply missing.

Which varieties are good sources of what, why we removed the daily gram amounts we used to publish, and practical ways to work microgreens into a training diet.

What microgreens actually contribute to an athlete's diet, and why the sports-performance case rests on nutrient composition rather than on any trial in athletes.

What the antioxidant research on microgreens actually measures — compounds in the plant and laboratory assays — and why that is not the same as a demonstrated health benefit.

Hemp, sunflower, rosemary, pumpkin and cucumber microgreens: what each one actually contributes nutritionally, and the skin-condition claims we took off this page.
Co-funded by the European Union.
This portal presents the microgreens methodology; the organisation behind it is EVEC Athens — the European Voluntary and Educational Center (evec.org.gr). Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them.
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