Get in touch
Questions about growing, workshops, the cooperative or partnerships? Send us a message and we will reply by email.
Prefer email? Write to erasmus@evec.org.gr


Microgreens have been measured at 20.4 to 147 mg of vitamin C per 100 g, and vitamin C is a required cofactor for collagen synthesis. What that does and does not justify for skin — and the six skincare claims we removed from this page.

Red cabbage, cilantro, amaranth, daikon and fenugreek microgreens and weight management: what dietary fibre evidence actually supports, and the fat-burning claims we removed.

Part two of our urban agriculture series: what happens after the harvest — post-harvest handling, storage, light treatments, and the "superfood" claim we removed.

Why a review paper frames microgreens as urban horticulture's future — cities, hidden hunger, short cycles — and the chronic-disease claim we corrected here.

Classroom activities for preschool and primary teachers: a mini garden, light and seed experiments, growth charts in math, tastings. Results in 7 to 14 days.
Co-funded by the European Union.
This portal presents the microgreens methodology; the organisation behind it is EVEC Athens — the European Voluntary and Educational Center (evec.org.gr). Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them.
Open licence. Except where stated otherwise, the educational materials on this portal are licensed under CC BY 4.0 — free to use, adapt and share, including commercially, with credit. See the licence terms.
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